Let’s can some meat!
We’re all spending way more time at house, and what higher option to spend that point than studying one thing new and sensible.
Canning meat utilizing a stress cooker is a ability that can prevent each money and time, and in addition preserve you ready for emergencies and an unsure future.
When canning meat, you could at all times use a stress cooker. The low acidity of meat means a daily boiling-water canner will be unable to warmth it at a excessive sufficient temperature to make the meals secure for storage.
Stress canning could be scary, and that is comprehensible. Stress cookers could be ominous: The effervescent, hissing, pressurized steel pot, if used incorrectly, can certainly malfunction and be harmful.
Although I just about by no means go away the kitchen once I’m utilizing the stress cooker — I would like eyes on the stress cooker the entire time — I additionally often set a timer on my Google House machine to remind me to test it now and again, simply in case I get distracted by one thing else.